Showing posts with label pancetta. Show all posts
Showing posts with label pancetta. Show all posts

Sunday, July 29, 2012

Kirkland Signature Atlantic Salmon-Easy And Delicious Pouch Preparation


Note:
One of the items on sale this month at Costco is the Kirkland Signature Atlantic Salmon.  This is a great product that is delicious and healthy and a serving only costs about the same as a Whopper or Big Mac. Below is a repost of a wonderful meal we made for the anniversary of our first date. We have since served this meal to both my mother and my father in law for their birthdays and they have also given it rave reviews.  I hope you will consider making a meal like this because it is affordable, delicious, easy and elegant.  




Now that I am settled into my new 1st shift job, I have a lot more time to spend with my lovely wife.  Normally, to celebrate the anniversary of our first date, we go out of town or have dinner out. But my wonderful wife thought it would be romantic to have a nice dinner at home and watch a movie, and I concurred.

However, as much as we wanted a nice dinner at home, we had no desire to spend three hours in the kitchen, so we came up with this elegant, simple and quick meal to celebrate eight years together as a couple.

For the main course, my wife  took some Kirkland Signature Atlantic Salmon and cooked it in parchment paper with butter, dried dill, salt, pepper and a little lemon juice. She set the oven to 350 and baked it for 20 minutes.  While that was going, I snapped some fresh green beans and my wife cooked up some pancetta from the local Italian deli.  After steaming the beans, we added the pancetta to them and they were good to go.

For the potatoes, I made some Honest Earth potatoes we bought from Costco and dressed them up with bacon bits and dried chives.  The resulting dinner, along with being tasty, was also quite attractive.



The salmon comes in individually wrapped portions, which made the preparation of them simple, neat and quick.  The potatoes were also a snap to prepare, but as I said, adding the chives and bacon (real bacon!) made them more upscale.

The salmon was tasty and a great value for the dollar and we have already decide to make a meal like this again for entertaining my mother.

Once again, Costco gave us some great food at a great price that was easy to cook with.

Saturday, May 21, 2011

Pasta Prima Chicken Mozzarella Ravioli With Pancetta And Vidalia Onions

We stocked up on the Pasta Prima Chicken Mozzarella Ravioli that was on sale last month and I thought it would be a good idea to make very simple sauce to help highlight the elegant flavor of the ravioli. This dish had only four components:

Pasta Prima Chicken and Mozzarella Ravioli-one package
About an inch think slice of pancetta, cubed
Half of a large vidalia onion, chopped
EVOO

All there was to cooking this dish was just browning the onion and pancetta and then just adding a bit of EVOO to have enough liquid to balance out the sauce.  By serving it with a romaine lettuce salad we had a fine and complete meal in just minutes.
My wife and I were both very pleased with how this turned out and it was definitely a success. The hearty taste of the pancetta complimented the more delicate flavor of the ravioli and the sweet, light taste of the onion.

Our only negative was that the dish is just a bit salty due to the pancetta being a salty meat. But let me be clear, it was a very sucessful dish. I am only saying that if we could figure a way to temper the saltiness of the meat in it a little, it would be perfect.

As it stands, it was a lovely meal and the return on our time was fabulous.