My wife recently made a wonderful corn beef brisket in the crockpot. A delicious and versatile meat, it struck us that it would be great to make a sandwich out of it. My wife and I are are very fond of the Jarlsberg cheese we buy at Costco and thought that would be an excellent cheese to mesh with the meat. It is a great cheese for snacking and sandwiches, and Costco has a low price on it.
Given how tasty the meat was, this could be a pretty simple sandwich. We sliced the meat and the cheese and just dressed the rye bread with some Polish mustard. Then after a few on the Griddler, we were ready for hot, cheesy, meaty goodness!
We have another brisket in the fridge and I can guarantee you, some of it will end up in a sandwich like this one.